At Bowery, we dream of a world where agriculture gives back more to the people and planet than it takes.

It’s time to reimagine farming from the ground up

Did you know that by 2050, we’ll need to produce 70% more food to feed an estimated world population of 10 billion? As it currently stands, our agricultural system cannot sustainably feed that many people, most of whom will be living in urban areas. To feed the future, farming needs to aim higher.

Crops growing under LEDs

Our indoor farms address global challenges by thinking community-first:

Water
Land
Seeds
Pesticides
Food Supply
Food Safety
Food Security
As It Stands
Agriculture uses 70% of the world’s freshwater.
Aiming Higher
Recycle and filter water to reduce consumption.
Fresh Water
As It Stands
Over 40 years, we’ve lost 30% of the world’s arable land due to unsustainable farming practices.
Aiming Higher
Transform unused industrial spaces into community-first farms.
Rice Field
As It Stands
In the field, seeds are largely selected for yield, transportation, and chemical resistance.
Aiming Higher
Select non-GMO seeds that deliver on aroma, texture, and taste.
Seeds in Farmer's Hand
As It Stands
Seventy percent of U.S. produce has traces of pesticides.
Aiming Higher
Grow protected produce with zero pesticides.
Bowery Basil 2
As It Stands
The precarious global food supply chain is susceptible to environmental and economic disruption.
Aiming Higher
Create indoor, vertically integrated farming that grows 365 days a year, closer to the point of consumption.
Man Scanning a Tray of Lettuce at Bowery Farming
As It Stands
Leafy greens are responsible for a vast majority of E. coli-related outbreaks in the U.S.
Aiming Higher
Grow produce defiantly free from pollutants and fully traceable seed to store.
Food in Gloved Hand
As It Stands
In 2018, 11.1% of U.S. households were food insecure.
Aiming Higher
Democratize access to fresh, locally grown food in our communities.
Food Security

Do more with less

At Bowery, we know there’s always room for improvement. That’s why we’re constantly on a pursuit to find ways to do more with less.

Less Energy

As of late-2021, Bowery moved our entire supply chain to renewable energy resources. This is one of many steps we’re taking to reduce overall energy consumption at our farms.

Less Packaging

Our latest packaging update uses 45% less plastic thanks to a flexible peel-and-reseal top. We’re still not to a plastic-free container, but this is one step in our journey toward sustainability packaging.

Impact starts in
our neighborhoods

Bowery supports non-profit organizations that strive to make fresh, locally grown food more accessible in our communities.
Table to Table (New Jersey)
Maryland Food Bank
Teens for Food Justice
dc central kitchen
DC Central Kitchen