“How and where you spend your time is one of the most important decisions you make. Believe it counts. Make it count.”
Irving Fain, Founder
We’re a mission-driven team of creative builders, problem-solvers, and activators. Together, we’re reimagining farming from the ground up to eradicate trade-offs between quality and quantity, sustainability and scale, and healthy and delicious when it comes to the food we eat.
Our leadership team is all kinds of hungry
Darren Thompson
Finance & Legal
Personality Green
Parsley, because it brings a bright, refreshing, and reliable perspective to every meal.
Katie Seawell
Marketing & Sales
Personality Green
Bok Choy, because it adds earthy flavor with elegance.
Caralyn Cooley
People
Personality Green
Mustard, because it’s strong, spicy, and confident.
Henry Sztul, Ph.D.
Science
Personality Green
Rosemary, because it’s distinctive and perfect with homemade bread.
Colin Nelson
Supply Chain
Personality Green
Spring Blend, because it’s zesty and versatile — just like Bowery’s supply chain.
Injong Rhee
Technology
Personality Green
Basil because it’s sweet and savory, adding freshness to all.
Antonio Fernandez
Former Senior Operations Leader, Pinnacle Foods, Kraft Foods, and Cadbury
We are all modern farmers, and our core values guide everything we do — from building a better future to getting down in the (metaphorical) dirt.
Opt-in
Think Wildly Different
Break Barriers Together
Be Kind to the Core
Some of our investors
As a NYC-founded company bringing fresh, local food to cities, our name stems from the origins of a historic lower Manhattan neighborhood. Settled by the Dutch in 1654, the Bowery (originally called bouwerij, the old Dutch word for farm) served as the great connector of farmlands to the heart of the city through the 17th century.
Outside of the office, we have some unique interests
6%
of employees wear flip-flops all year-round
8
different languages spoken at the Bowery kitchen table
61%
of employees spend their free time reading
Dumpling Entrepreneur
Cicerone
Herbalist
Dumpling Entrepreneur
Cicerone
Herbalist
Our Locations
Manhattan HQ, New York
Our hub for creative problem-solving and collaboration
Kearny Research & Development Center, New Jersey
Our first farm, now a place for innovation and optimization
Kearny Farm, New Jersey
Our second farm, serving New Jersey, Connecticut and New York
Nottingham Farm, Maryland
Our third farm, serving Maryland, Virginia and Washington, D.C.
Change the world with us.
